Acorn Squash Spicy Potage
Acorn Squash Spicy Potage

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, acorn squash spicy potage. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Acorn Squash Spicy Potage is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Acorn Squash Spicy Potage is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook acorn squash spicy potage using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Acorn Squash Spicy Potage:
  1. Make ready 5 cup acorn squash cut in small cubes
  2. Get 5 cup vegetable broth
  3. Make ready 1 clove garlic, crushed
  4. Take 1 piece fresh ginger, grated
  5. Prepare 1 tbsp ground cumin
  6. Make ready 1 tbsp curry powder
  7. Prepare 1 tbsp turmeric
  8. Prepare 1 dry bay leaf
  9. Get 2 whole cloves
  10. Prepare 1/4 tsp ground nutmeg
  11. Make ready 1/4 tsp ground black pepper
Instructions to make Acorn Squash Spicy Potage:
  1. Put all ingredients in a pot and bring to boil
  2. Reduce heat to low, cover and let simmer for half an hour
  3. Remove from heat and let cool down for half an hour
  4. Put in food processor and blend till liquid
  5. Put back in pot, reheat and serve hot
  6. Enjoy!

So that is going to wrap it up for this exceptional food acorn squash spicy potage recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!