Gajar matar aloo
Gajar matar aloo

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, gajar matar aloo. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Aloo gajar matar recipe with step by step photos - this is a Punjabi style delicious dry veggie dish made from aloo (potatoes), gajar (carrots) and matar (peas). Punjabi style Aloo Gajar matar ki Sabzi-Taste bhulana mushqil/aloo gajar matar ki Sabzi/healthy veg. I could go on forever, but let's shine the spot light on one of my favorites, Aloo Gajar Matar, which quite literally translates to "Potatoes Carrots Peas".

Gajar matar aloo is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Gajar matar aloo is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook gajar matar aloo using 14 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Gajar matar aloo:
  1. Prepare 7,8 gajar
  2. Prepare 1 cup matter
  3. Prepare 3 potato (peel, wash, cut)
  4. Make ready 2 onion (finally chopped)
  5. Prepare 4 tomato (finally chopped)
  6. Take 2 green chilli (finally chopped)
  7. Prepare Coriander leave (finally chopped)
  8. Take 2 spoon musterd oil
  9. Make ready To taste salt
  10. Get To taste red chilli powder
  11. Prepare 1/4 spoon turmeric powder
  12. Get 1/4 garam masala
  13. Take 1/4 spoon coriander powder
  14. Take 1/4 spoon kasuri methi

Reviews for: Photos of Aloo Matar. Aloo Gajar Matar Recipe is an easy & simple dry vegetable recipe. An Amazing combination of mouth drooling Aloo Matar Gajar recipe for winters is here to tantalize your taste buds! Aloo matar recipe - Aloo translates to potato and matar to peas.

Steps to make Gajar matar aloo:
  1. Cut all veggies and wash it.
  2. Take a one wok add oil, green chilli, onion, now saute it.
  3. Add the tomato and all spices and saute it 5 minutes.
  4. Now add veggies, and cover it make it cook in a low flam.
  5. Take out in a bowl and garnish wit coriander leave.
  6. Now, Ready to eat with chapatti.

This aloo matar is a simple curry made of potatoes & fresh peas in a spicy onion tomato gravy. In Indian cuisine a lot of curries are. Urdu cooking recipe of Aloo Matar Gajar Aur Chicken, learn easy method to make it, This recipe has all the ingredients of it, with easy step by step instructions and methods to make it and cook it. Aloo Tamatar, is flavorful and delicious and the best part is that it goes well with all different kinds of bread Recipe Notes. Serve this with Paratha, Purie, Plain Rice, or you.

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