Gajar matar aloo ki sabzi
Gajar matar aloo ki sabzi

Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, gajar matar aloo ki sabzi. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Gajar Matar ki Sabzi - Carrots With Green Peas Indian Style. Punjabi style Aloo Gajar matar ki Sabzi-Taste bhulana mushqil/aloo gajar matar ki Sabzi/healthy veg. Aloo Tamatar, is flavorful and delicious and the best part is that it goes well with all different kinds of bread and rice.

Gajar matar aloo ki sabzi is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Gajar matar aloo ki sabzi is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook gajar matar aloo ki sabzi using 10 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Gajar matar aloo ki sabzi:
  1. Get 1/2 kg Gajar
  2. Get 1/2 kg Matar
  3. Get 2-3 Aloo
  4. Take 2 Onion chopped
  5. Take 2 tomato
  6. Prepare As per taste
  7. Prepare Salt
  8. Prepare Red chilli
  9. Get Haldi
  10. Make ready Garam masala

Aloo Tamatar Ki Sabzi is a simple, comforting and easy to make dish which is regularly cooked in North Indian households. It is made by cooking potatoes in a simple tomato curry. It is not only flavorful and delicious, but it is also a quick fix solution when short of time or when short of vegetables in the. To begin making the Aloo Gajar Matar Sabzi Recipe, add the tomatoes into the tall jar of the Zodiac Mixer Grinder.

Instructions to make Gajar matar aloo ki sabzi:
  1. Gajar peel karke wash kar lein
  2. Matar bhi wash kar lein
  3. Allu bhu chop karke wash kar lein
  4. Aab onion barik chop karen
  5. Ek kadai mein oil dalker usme onion dalen
  6. Onion thoda lal hone per usme tomato chop karke dalen
  7. Phir usme salt haldi chilli dalen apne taste ke anusar
  8. Jab tomato mix ho jayen tab usme kate hua gajar, matar, allu dalker sabzi ko paka lein
  9. Jab sabzi pak jaye toh usme thoda sa garam masala dalker serve karen
  10. Sabzi tayaar hai ise lunch ya dinner mein serve karen

Use the puree option and blend to Once the pressure has released remove the lid and stir in the steamed peas. Turn off the heat and transfer Aloo Gajar Matar. Gajar Matar ki sabzi - A simple and delicious winter special stir fry made with carrot and green peas and few basic spices. So many varieties of sabzi, stir fries ,pickles, dessert can be easily made with carrots. Carrot and chili Pickle, Gajar Ki Kanji which is specially made during winter ,simple eggless.

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