Acorn Squash Boats
Acorn Squash Boats

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, acorn squash boats. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Acorn Squash Boats is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Acorn Squash Boats is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have acorn squash boats using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Acorn Squash Boats:
  1. Prepare 1 large acorn squash, rinse and dryed (the shell will be the serving vessel )
  2. Take 4 chopped green onions
  3. Get 1 tsp cajun seasoning
  4. Take 1 dash salt
  5. Get 1/2 tsp black pepper
  6. Take 1/2 tsp garlic powder
  7. Take 1 tsp sugar
  8. Get 1 tsp lemon juice
  9. Take 1/4 cup grated parmesan cheese
  10. Get 1/4 cup sour cream
  11. Take 2 tbsp butter
  12. Take 1 tsp hot sauce your favorite
  13. Make ready 1 cup shredded italian blend cheese
  14. Get 16 slice pepperoni, cut in half
Instructions to make Acorn Squash Boats:
  1. Place acorn squash on microwavable plate and microwave about 8 minutes, turning halfway through time until a knife inserted goes in with no resistance Cool until cool enough to handle, carefully cut in half so the skin does not tear. discard seeds, remove pulp leaving about 1/4 inche shell. Cut the 2 shell halfs in half so you have 4 pieces of shell to stuff.( I used kitchen scissors to cut shell )
  2. Place acorn squash pulp and all remaining ingredients, EXCEPT italian cheese blend and pepperoni in a food processor and blend until smooth, add 1/2 of italian cheese and mix in.
  3. Preheat oven to 400. On a foil lined non stick sprayed baking dish big enogh to hold the 4 squash boats in one layer place squash shells. Fill each shell evenly with squash mixture, top with remaining italian cheese, top evenly with pepperoni.
  4. Bake 30 to 40 minutes until hot and cheese is melted.
  5. These are fine made a day or two ahead and kept chilled before the oven bake, just keep in mind the baking time will be a bit longer.

So that is going to wrap it up with this special food acorn squash boats recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!