Apple Clafoutis With A Healthy Tart Shell
Apple Clafoutis With A Healthy Tart Shell

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, apple clafoutis with a healthy tart shell. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Apple Clafoutis With A Healthy Tart Shell is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Apple Clafoutis With A Healthy Tart Shell is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have apple clafoutis with a healthy tart shell using 13 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Apple Clafoutis With A Healthy Tart Shell:
  1. Make ready 150 ml ★Heavy cream
  2. Get 3 tbsp ★Ready-made pancake mix
  3. Take 1 ★Egg
  4. Make ready 30 grams ★Sugar
  5. Prepare 1 dash ★Vanilla extract
  6. Take Caramel Apples:
  7. Make ready 1/2 ●Apple
  8. Make ready 10 grams ●Butter or margarine
  9. Make ready 1 tbsp ●Honey
  10. Make ready If made with raw apples:
  11. Make ready 1 see Healthy tart shell
  12. Make ready 100 grams Pancake mix
  13. Take 50 grams Silken tofu
Instructions to make Apple Clafoutis With A Healthy Tart Shell:
  1. Make the tart shell referring toPrepare the apples and filling while the tart shell is resting. - - https://cookpad.com/us/recipes/142713-butter-free-ultra-healthy-easy-tart-crust
  2. Put pie weights on the tart shell and bake at 180℃ for 12 minutes. (Pie weights are optional.)
  3. After baking, smooth out any air bubbles in the bottom of the crust with your finger or a spoon.
  4. Caramel Apples: Cut the apple in quarters and thinly slice each quarter. Put butter in a frying pan and sauté the apples. Add the honey and simmer over medium heat until the liquid has gone, being careful not to let it burn.
  5. Filling: Mix the egg, sugar and pancake mix together until there are no more lumps. Mix in the heavy cream, a bit at a time. Lastly, add the vanilla.
  6. Pour the filling into the tart shell and arrange the apples on top. Bake at 180℃ for 30 minutes. Brush with nappage or sprinkle with powdered sugar to finish.
  7. If using raw apples, cut 1/2 an apple into thin slices lengthwise, then cut the slices in half again, to make them easier to arrange.
  8. If you're out of tofu, try out this recipe for a Healthy Tart. - - https://cookpad.com/us/recipes/142764-easy-healthy-tart-crust
  9. Made with strawberries instead! Cut the strawberries in half and put them in the tart shell in layers. Bake in an unbaked tart shell (no pre-baking required) for 40 minutes at 170℃.

So that is going to wrap this up with this exceptional food apple clafoutis with a healthy tart shell recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!