Easy Peasie Super Cheesy Cheesesteak W/Mushrooms
Easy Peasie Super Cheesy Cheesesteak W/Mushrooms

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, easy peasie super cheesy cheesesteak w/mushrooms. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Easy Peasie Super Cheesy Cheesesteak W/Mushrooms is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Easy Peasie Super Cheesy Cheesesteak W/Mushrooms is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have easy peasie super cheesy cheesesteak w/mushrooms using 5 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Easy Peasie Super Cheesy Cheesesteak W/Mushrooms:
  1. Get 4 slice Frozen Steaks (Steak-Um's)
  2. Prepare 3 tbsp Mild Cheddar Cheese Sauce
  3. Make ready 1 can 6 oz Mushrooms
  4. Make ready 3 slice American Cheese
  5. Make ready 1 Roll
Instructions to make Easy Peasie Super Cheesy Cheesesteak W/Mushrooms:
  1. Add Frozen steak to frying pan
  2. As it starts to cook break up steaks with Two spatulas. (Pulling the steak apart with each hand at the same time)
  3. Break up slices of American cheese over top steak
  4. Drop 4 heaping table spoons of cheddar cheese over steak
  5. Open can of mushrooms and drain. Place as many mushrooms as desired on top of the cheesesteak
  6. Mix everything together until cheeses are melted and Mushrooms are cooked
  7. Add to roll and enjoy! Served with a few chips!!

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