Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, eggless fruit & nut cake alcohol free. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Eggless Fruit & Nut Cake alcohol free is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. Eggless Fruit & Nut Cake alcohol free is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook eggless fruit & nut cake alcohol free using 18 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Eggless Fruit & Nut Cake alcohol free:
- Prepare 50 gms cashews chopped
- Get 50 gms almonds chopped
- Get 1 tablespoon raisins
- Get 1 tablespoon cranberries
- Prepare 50 gms cherries chopped
- Get 4-5 dates chopped
- Prepare 50 gms candied fruits
- Take 2.5 cups all purpose flour
- Make ready 100 ml Apple or orange juice
- Take 3/4 th teaspoon baking soda
- Take 2 tablespoons vinegar
- Make ready 1 tablespoon molasses
- Get 1 cup brown sugar
- Take 175 gms butter or margarine
- Get 1/2 cup soya milk or any milk of choice
- Make ready 1 teaspoon cinnamon powder
- Get 1 teaspoon nutmeg powder
- Get 1 teaspoon all spice powder
Instructions to make Eggless Fruit & Nut Cake alcohol free:
- In a bowl add add the dry fruits and apple or orange juice. - * Mix well and refrigerator up to 1-2 days. - * The nuts will soak the juice and plum up. - * On the day of making the cake, in a big bowl, cream together margarine and sugar. - * Use a hand blender and mix until well combined.
- To that, add cinnamon powder, nutmeg powder, all spice, baking soda, molasses, milk and vinegar. - * Mix using a spatula until it froths up. - * Sift all purpose flour and mix the batter lightly until the batter is even. - * Add the soaked dry fruits and mix gently. - * Grease and line a cake tin with baking sheet. - * Transfer the cake mix and spread it evenly.
- Bake at 150c for about 2-2.5 hrs until a toothpick comes out clean. - * Allow the cake to cool completely and then slice it. - * Since the cake does not have alcohol, it has a shelf life like normal cakes. - * The cake tastes best after 1 day.
- Video Recipe -https://youtu.be/lgnVQE2r3PQ
So that’s going to wrap this up with this special food eggless fruit & nut cake alcohol free recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
