Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, aloo gajar matar. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Aloo gajar matar recipe with step by step photos - this is a Punjabi style delicious dry veggie dish made from aloo (potatoes), gajar (carrots) and matar (peas). Punjabi style Aloo Gajar matar ki Sabzi-Taste bhulana mushqil/aloo gajar matar ki Sabzi/healthy veg. I could go on forever, but let's shine the spot light on one of my favorites, Aloo Gajar Matar, which quite literally translates to "Potatoes Carrots Peas".
Aloo Gajar matar is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Aloo Gajar matar is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have aloo gajar matar using 12 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Aloo Gajar matar:
- Get 1 Gajar
- Take 3 Potato
- Prepare 1/2 cup Peas
- Prepare 1 Tomato
- Get to taste Turmeric
- Make ready To taste Salt
- Get to taste turmeric powder
- Make ready 1/2 tsp jeera
- Prepare as needed coriander leaves
- Prepare to taste red chilli powder
- Take to taste coriander powder
- Prepare to taste garam masala
No dining table is complete without presenting delicious and aromatic Aloo Matar Gajar. Aloo Gajar Matar Recipe is an easy & simple dry vegetable recipe. An Amazing combination of mouth drooling Aloo Matar Gajar recipe for winters is here to tantalize your taste buds! Aloo matar uses a few simple spices for a flavorful and tangy Indian potato dish.
Instructions to make Aloo Gajar matar:
- Firstly put oil in cooker, then add jeera. Then add sliced onion with tomato puree. Mix well the mixture and add salt, red chilli powder, coriander powder and turmeric.then add gajar, peas and potato. Close the lid of cooker and wait till one wishtle come.
- When it is cooked add garam masala and coriander leaves and serve hot with roti.
Aloo Matar ki Sabzi is one of my most favorite North Indian style recipes that I prepare often during the winter months when fresh green peas are in season. Aloo gajar matar sabji recipe in desi ghee. Aloo Matar dry curry/Aloo Mutter Sukhi Sabzi is a dry dish prepared with potatoes and green peas. Remove from heat, garnish with coriander leaves and serve delicious dry aloo matar curry with hot. Aloo matar rasewale is a simple Punjabi home food.
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