Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, german puff pancake. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
German Puff Pancake is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. German Puff Pancake is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook german puff pancake using 14 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make German Puff Pancake:
- Get Pancake Batter
- Get 4 Eggs
- Prepare 1/2 tsp Salt
- Take 2/3 cup Flour
- Make ready 2/3 cup Milk
- Take 1 tbsp Vanilla extract
- Prepare 1 tbsp Cinnamon
- Get 1 tbsp Sugar
- Take 2 tbsp Butter (for pans)
- Take Topping options (all optional)
- Make ready 1 Sliced lemons, lemon juice
- Take 1 Thinly sliced apples, fresh berries
- Make ready 1/2 cup Powdered sugar or whipped cream
- Prepare 1 Maple syrup
Instructions to make German Puff Pancake:
- Preheat oven to 400°. Butter up two round baking pans.
- Blend eggs until light yellow in color, add all other ingredients and beat well.
- Pour mixture evenly into both pans, bake for 20 minutes, then lower oven temp to 350°, and continue baking for 10 more minutes.
- Traditionally served with sliced lemons and powdered sugar, however my boyfriend prefers thinly sliced apples and butter. You can be creative with your topping: Maple syrup, brown sugar, cinnamon and sugar, or fresh berries and whipped cream. Enjoy!
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