Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, aloo matar. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Aloo matar recipe - Aloo translates to potato and matar to peas. This aloo matar is a simple curry made of potatoes & fresh peas in a spicy onion tomato gravy. In Indian cuisine a lot of curries are.
Aloo Matar is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Aloo Matar is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have aloo matar using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Aloo Matar:
- Make ready Aloo
- Take Matar
- Take salt
- Get oil
- Prepare cumin seed
- Get ginger / garlic
- Prepare Turmeric powder
- Make ready Degi Mirch
- Prepare Whole spices
- Take Coriander powder
Aloo Matar. this link is to an external site that may or may not meet accessibility guidelines. Aloo Matar is usually made during winters using fresh peas. I have obviously used frozen peas here Aloo Matar can me made dry (without adding any water) or with gravy (with water). I like both but I..aloo matar recipe which is an everyday dish in my house. i have a lot of varieties with this simple aloo furthermore some easy tips and recommendations while preparing aloo matar recipe. firstly, i.
Steps to make Aloo Matar:
- Add oil add jira. now add onion saute it
- Now add g and g paste
- Add salt now add tomato
- Add masala
- Now add pea
- Boil it
- Now add potato
- Boil it and serve it hot
Aloo matar is a punjabi authentic curry which is widely served with roti and rice. It is a traditional curry where aloo and green peas are combined together and made like a curry. Aloo Matar ki Sabzi is one of my most favorite North Indian style recipes that I prepare often during the winter months when fresh green peas are in season. Aloo Matar dry curry/Aloo Mutter Sukhi Sabzi is a dry dish prepared with potatoes and green peas. It is very simple to prepare and goes well with rice and all Indian breads.
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