BESAN  FLOUR  MURUKKU
BESAN  FLOUR  MURUKKU

Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, besan  flour  murukku. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

BESAN  FLOUR  MURUKKU is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. BESAN  FLOUR  MURUKKU is something which I have loved my whole life.

Besan murukku recipe was shared by my friend and this is the first time I am hearing it. Tried this besan murukku or besan flour murukku immediately to post it for Gokulashtami. Watch and learn how to make Gram Flour Murukku Recipe It is very easy method, So please watch the video Gram Flour Murukku Recipe.

To begin with this recipe, we have to prepare a few components. You can have besan  flour  murukku using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make BESAN  FLOUR  MURUKKU:
  1. Prepare 1 cup Besan Flour
  2. Take 4 tbsp Rice Flour
  3. Get 1/2 tsp Turmeric Powder
  4. Prepare 1 tbsp Red Chilli powder
  5. Make ready 1 tsp Roasted Cumin powder
  6. Get 1 tsp Cumin seeds
  7. Prepare 1 pinch Asafoetida
  8. Take 1 tsp Black Pepper
  9. Make ready 4 tbsp Oil for kneading the dough
  10. Make ready to taste Salt
  11. Prepare as required Oil for frying

Crunchy South Indian snack made with rice flour and gram flour or besan… Yesterday, I had a Basically, different kinds of flour can be used for making the murukku dough and the dough is made. Butter murukku recipe - also known as benne murukku, benne chakli or venna murukku. Crispy butter murukku recipe - South Indian popular snack made with butter, rice flour, besan and basic. Besan Murukku is easy and different murukku variety than rice flour murukku.

Steps to make BESAN  FLOUR  MURUKKU:
  1. In a large bowl. Add Gram Flour, Rice Flour and all the ingredients. Mix it with a spoon then add salt and oil. Mix properly
  2. Add little water and knead a smooth dough
  3. Grease the murukku mould with oil, fill the dough till 3/4th of the mould.
  4. Heat oil in kadai. Once the oil is hot. Start pressing murukku mould. So that the murukku falls into preheated oil. Fry in low flame.
  5. Deep fry till golden brown. Drain in tissue paper. Like wise repeat to finish the dough. Drain in tissue paper and then store in air tight container
  6. Once it is done. Transfer to a serving plate. Decorate with roasted dry red chilli and roasted curry leaves. Crispy flavourful murukku ready to serve with hot tea.

Murukku or Muruku or Chakli is popular evening snack or Diwali/festival recipe made normally with rice flour. Murukku or Muruku or Chakli is popular evening snack or Diwali/festival recipe made normally with rice flour. This Besan Murukku is a good change from usual mullu murkku, butter murukku. Besan flour, made from chickpeas, is a wheat-free product rich in fiber and nutrients. Found primarily at health food stores in the United States, besan powders can stand in for wheat flour in many recipes.

So that is going to wrap it up with this special food besan  flour  murukku recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!