Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, murukku / chakli. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
This video can be viewed for South Indian Murukku Recipe , Butter Murukku , Rice Murukku , Chakali Recipe , Murukku Preparation , Easy Murukku Recipe. how to make butter murukku recipe butter chakli step by step photo recipe: firstly, in a large mixing bowl take rice flour. further to that add besan and powdered roasted chana dal. Festivals in India are too many to sit and count.
Murukku / Chakli is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Murukku / Chakli is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have murukku / chakli using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Murukku / Chakli:
- Take 2 cups Rice flour
- Make ready 1 cup Moong dal flour
- Take 2 tsp Sesame seeds
- Make ready 2 tsp Salt
- Make ready 2 pinch asafoetida
- Prepare 2 tsp Red chilli powder
- Make ready 2 tsp Cumin seeds
- Take 200 ml Cooking oil
- Take 100 ml Hot Water
Murukku Is the South Indian variation of the Chakli that is made in maharashtra and Gujarat. While the basic method remains the same, there are many variations of murukku made with different. Murukku is a popular Indian snack with a crunchy texture, usually made with rice flour and urad dal bean flour, combined together into a spiral-shaped paste that is. Festival times are not complete without savory snacks to go along with the Chakli (aka Chakri or Murukku) is a crispy spiral snack made from rice flour.
Steps to make Murukku / Chakli:
- Keep all the ingredients ready. Mix all above ingredients except oil. Knead well.
- Heat the oil in pan. Take murukku maker vessel, put dough and press in the required shape.
- Put pressed murukkus from dough into oil. Deep fry on sim fire and transfer to serving plate. Murukku/Chakli is ready to eat
It is perfect with tea or. Chakli is a very interesting snack famous in India. Is also known as chakri in Gujrat and murukku in Andhra Pradesh. Murukku is an easy-to-make snack item, also known as Rice Chakli. In the article, we have given Murukku One of the popular snack item made especially for the festival is Murukku (Rice Chakli).
So that’s going to wrap this up for this special food murukku / chakli recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
