Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, jeremiah's 3 sisters soup. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Jeremiah's 3 Sisters Soup is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Jeremiah's 3 Sisters Soup is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have jeremiah's 3 sisters soup using 7 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Jeremiah's 3 Sisters Soup:
- Get 1 lb (bag) dry pinto beans
- Make ready 2 acorn squash, mashed
- Take 1 lb (bag) frozen sweet corn
- Make ready 1 lb (package) bacon, diced
- Get 2 qt. (large can) chicken stock
- Take 1 sweet onion, diced
- Make ready 1 bulb garlic, diced
Steps to make Jeremiah's 3 Sisters Soup:
- Soak soup beans overnight.
- Place the dry beans and broth in a large pan on low and simmer.
- Cut the squash in half and clean out the seeds.
- Bake in a dish with one inch of water until squash is tender.
- Remove from rind, mash, and add to soup.
- Add the diced bacon to a cold pan and heat to medium rendering off the fat. Add bacon bits to soup.
- In the grease, brown the onion and garlic and add to the soup.
- Add the corn and cook covered until beans are tender. Salt and pepper to taste. Serve with cornbread.
So that is going to wrap this up with this exceptional food jeremiah's 3 sisters soup recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
