Harabhara aloo matar
Harabhara aloo matar

Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, harabhara aloo matar. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

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Harabhara aloo matar is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Harabhara aloo matar is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook harabhara aloo matar using 14 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Harabhara aloo matar:
  1. Prepare 1 bunch Spinach - (blanched and pureed)
  2. Prepare 2 Onions - medium (finely chopped)
  3. Get 2 Tomatoes - medium (pureed/paste)
  4. Take 2 Potatoes - medium - cubed
  5. Make ready 1 cup Mutter -
  6. Get 3-4 cloves Garlic -
  7. Take 3-4 pc Green chillies -
  8. Take 1 tbsp Fresh cream/ malai -
  9. Take to taste Salt
  10. Make ready 1 tsp Red chillie powder -
  11. Prepare 1 tsp Ciba Turmeric powder -
  12. Prepare 1/4 tsp Ciba hing -
  13. Take 1 tsp Ciba garam masala -
  14. Get 1 tbsp Oil

Aloo Matar is a delectable sabzi that is popular in indian households due to its impeccable taste and flavour. Aloo matar recipe - aloo mutter. Aloo Mutter is an easy Indian curry that comes together really quickly. You can make Instant Pot Aloo Matar too with all the basic ingredients and Indian spices.

Steps to make Harabhara aloo matar:
  1. In a pressure cooker heat oil and add onion garlic chilli.
  2. Cook till brownish in colour.
  3. Add tomato paste. Cook till oil separates.
  4. Add cream. Mix well.
  5. Add all dry spices. Cook for 2 mins.
  6. Add spinach and aloo mutter. Mix well.
  7. Water 1 cup water. Pressure cook for 2- 3 whistles.
  8. It's done. Garnish with fresh cream
  9. Serve hot with tandoori roti/ plain roti/ parathas.

Aloo matar recipe with step by step photos and video. This is a simple yet delicious Punjabi style aloo matar gravy which we often make at home. The recipe is an easy home style potato peas curry and. See great recipes for Harabhara Raita, હરાભરા કબાબ (Harabhara Kabab) too! Aloo Matar is usually made during winters using fresh peas.

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