Spagetti amd egg
Spagetti amd egg

Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, spagetti amd egg. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Spagetti amd egg is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Spagetti amd egg is something which I’ve loved my entire life.

Spagetti, egg, vegetable oil, salt, pepper, tomatoes, curry, tumeric, carrots. Parboil the spagetti, fry the tomato and pepper paste in vegetable oil add onion and fry adding curry, tumeric, salt and stock cubes. Just like mom's homemade spaghetti, except made even better (and easier!) in one pan - the pasta and eggs are cooked right in!

To get started with this particular recipe, we must prepare a few components. You can have spagetti amd egg using 9 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Spagetti amd egg:
  1. Get Spagetti
  2. Make ready Egg
  3. Make ready Vegetable oil
  4. Make ready Salt
  5. Take Pepper
  6. Make ready Tomatoes
  7. Get Curry
  8. Prepare Tumeric
  9. Make ready Carrots

Spaghetti and eggs always reminds me of all those brunches I used to eat with my I guess some things never change because I still love spaghetti with an egg on top. Cook spaghetti to packet instructions (al dente) and drain. Mix in the bacon and hot oil, egg and Parmesan mixture and chopped parsley tossing lightly with tongs. Simple and quick Spaghetti with egg and toasted breadcrumbs.

Instructions to make Spagetti amd egg:
  1. Parboil the spagetti,fry the tomato and pepper paste in vegetable oil add onion and fry adding curry,tumeric,salt and stock cubes.
  2. Put in 1 big cup of water and boil then pour in the spagetti stir and boil till the water drys.cut in the carrots and stir.

Crunch, flavor, texture, protein and carbs, all in one dish. Bring a large pot of well-salted water to a boil and cook pasta to al dente according to directions on box. (I usually undercook the pasta by about a minute.) These spaghetti & egg pies get the kids helping in the kitchen to create these easy to prepare pies. They not only look good but taste great. Creamy eggs softly scramble in the hot pasta with pancetta and fresh spring onions for extra flavour. Divide spaghetti among four bowls, sprinkle with crispy pepperoni and top with fried egg.

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