Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, philly cheese steak.. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Philly Cheese Steak. is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Philly Cheese Steak. is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook philly cheese steak. using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Philly Cheese Steak.:
- Make ready Boneless Rib Eye Steak
- Get 3 Slices Monteray Jack Cheese (Please Dont Use Cheese Whizz)
- Prepare 1 Green Pepper
- Make ready 1 White Onion
- Get 1 Brioche Bun (60 Grams Is Ideal)
- Prepare American/Englush Mustard (French's/Colman's)
- Make ready 2 Tsp Cajun Seasoning
- Get Knob Of Butter
Instructions to make Philly Cheese Steak.:
- Slice The Pepper And Onion And Fry In A little Butter And Cajun Seasoning. - Mix Well.
- Very Thinly Slice The Rib Eye. 3 Or 4 Slices Will Be Enough. - Keep Very Cold To Cut Easily.
- Cut The Bun Top To Bottom, Legnth Ways Leaving A Hinge Then Lightly Toast.
- Fry The Steak Until The Pinkness Has Almost Gone, Then Add Some Of The Onion Mix And The Jack Cheese. - Mix Well And Evenly.
- Dress Brioche With Mustard And Add Cheese Steak.
So that is going to wrap this up with this exceptional food philly cheese steak. recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!