Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, farm shop wild boar and venison sausages on ratatouille. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
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Farm shop wild boar and venison sausages on ratatouille is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Farm shop wild boar and venison sausages on ratatouille is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook farm shop wild boar and venison sausages on ratatouille using 12 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Farm shop wild boar and venison sausages on ratatouille:
- Get 2 large game saus
- Make ready 2 courgettes
- Make ready 1 aubergine
- Make ready 1 red onion
- Make ready 1 red pepper
- Get 4 large flat mushrooms
- Take 2 cloves garlic
- Get 8 springs fresh thyme
- Make ready 1 tbsp mixed herbs
- Make ready 1 tsp smoked paprika
- Make ready 2 cans chopped tomatoes
- Prepare Salt and pepper
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Instructions to make Farm shop wild boar and venison sausages on ratatouille:
- Preheat the oven to 200c
- Chop the aubergines
- Salt the aubergines and place on kitchen towel for 10 mins to draw out excess moisture
- Chop the courgette and mushrooms
- Chop the onions and red pepper, finely dice the garlic
- Tip the tomatoes into an oven proof dish. Add fresh thyme leaves, garlic, paprika, mixed herbs, salt and pepper. Mix in.
- Layer in vegetables alternating between them. Place in the oven for 20mins
- Remove from the oven and place the sausages on top. Cook for another 20mins
- Serve and enjoy
Review tags are currently only available for English language reviews. Wild venison sourced from wild herds in two estates in Northern Ireland- free delivery Ireland England Scotland. We have sourced this fantastic properly wild Venison from two estate local to us in Northern Ireland. The deer roam freely within the estates and live outside all year round. Shogun Farms provides quality wild boar locally trapped.
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