Homemade Strawberry Lemonade
Homemade Strawberry Lemonade

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, homemade strawberry lemonade. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Homemade Strawberry Lemonade is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Homemade Strawberry Lemonade is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook homemade strawberry lemonade using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Homemade Strawberry Lemonade:
  1. Make ready sugar
  2. Make ready water
  3. Get fresh strawberries
  4. Get fresh lemon juice
  5. Make ready cold water (depending on your tase)
  6. Make ready vodka (optional)
Instructions to make Homemade Strawberry Lemonade:
  1. Make a simple syrup by combining the sugar with 1 cup water in a saucepan. Place over medium heat and heat until sugar completely dissolved, swirl the pan occasionally. Let it cool.
  2. Once simple syrup has cooled, pure strawberries in a blender with 1/2 cup water.
  3. In large pitcher, combine strawberry purée, simple syrup and lemon juice. If using vodka, add it to pitcher and stir to combine.
  4. Add 4-6 cups of cold water. The amount of water you use will depend on your taste, so add as little or as much you want to achieve your perfect sweet balance.
  5. Serve over ice. Garnish with fresh strawberries and lemon slices.

So that’s going to wrap it up for this special food homemade strawberry lemonade recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!