Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, pani puri. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
सबसे आसन तरीका रोड जैसी पानी पूरी बनाने का - puchka pani puri golgappa recipe - cookingshooking. Preparing pudina vala pani for panipuri and its masala at home is very simple with this pani puri recipe's step by step photos. Pani puri recipe with step by step photos.
Pani puri is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Pani puri is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook pani puri using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Pani puri:
- Get 1 kg white peas
- Make ready as needed Water
- Make ready 1/4 cup imli
- Prepare 1/2 cup Mint leaves
- Get 1 tsp Jeera
- Make ready pinch Hing
- Prepare 1 tsp Pani puri masala
- Prepare 7-8 Puri
- Get As needed Sev
The pani puri originated from the Mughal region of India, present day South Bihar where it is also Pani puri, also known as phoochka, gol gappa or gup chup, is a popular street snack in India, Nepal. Panipuri is a street snack that is extremely popular in India, Bangladesh, Pakistan, and Nepal. Small in size, it consists of a hollow puri that is fried until crispy, then stuffed with a combination of flavored. This is the most popular name and is used most commonly among people.
Steps to make Pani puri:
- Take fresh mint leaves and grind and add kerta, hing add water and make puri and mix with water it will contain teekha pani..
- Soak white peas for overnight and boil in preasure cooker and add salt till 2 whistle..
- Soak emli for 2 hrs and grind in mixer and add water and make puri after puri take and remove in container and add sugar about ur taste and boil in gas till sugar dissolve..
- After this take puri add matar, theeka pani,emli and add sev and pani puri is ready
It stems from the western parts of the country - Maharashtra, Gujarat, Madhya Pradesh, Karnataka, Tamil Nadu and. Pani Puri recipe or Golgappas Recipe - puffed puris stuffed with ragda, sometimes moong I am happy to share the pani puri recipe from the streets of Mumbai. I have lot of vivid memories of eating. How to make pani puri - with homemade puri, sweet chutney, pani puri pani from scratch. Check out the ingredients and click on it to get the individual recipes.
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