Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to make a special dish, aloo matar. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Aloo matar recipe - Aloo translates to potato and matar to peas. This aloo matar is a simple curry made of potatoes & fresh peas in a spicy onion tomato gravy. In Indian cuisine a lot of curries are.
Aloo matar is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Aloo matar is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have aloo matar using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Aloo matar:
- Get 2 boiled and mashed Potatoes
- Get 1 cup fresh Peas
- Prepare 1 chopped tomato
- Prepare 1 chopped onion
- Take 1 tsp turmeric powder
- Get 1 tsp Coriander powder
- Prepare 1 tsp jeera
- Get as per taste Salt
Aloo Matar. this link is to an external site that may or may not meet accessibility guidelines. Aloo Matar is usually made during winters using fresh peas. I have obviously used frozen peas here Aloo Matar can me made dry (without adding any water) or with gravy (with water). I like both but I..aloo matar recipe which is an everyday dish in my house. i have a lot of varieties with this simple aloo furthermore some easy tips and recommendations while preparing aloo matar recipe. firstly, i.
Steps to make Aloo matar:
- Heat a oil in a pan, add jeera and then add onion, saute it for 2 minutes, then add salt, turmeric powder and tomato. Saute it
- Add potatoes and peas, saute it nicely.
- Ready, serve with Chappati
Aloo matar is a punjabi authentic curry which is widely served with roti and rice. It is a traditional curry where aloo and green peas are combined together and made like a curry. Aloo Matar ki Sabzi is one of my most favorite North Indian style recipes that I prepare often during the winter months when fresh green peas are in season. Aloo Matar dry curry/Aloo Mutter Sukhi Sabzi is a dry dish prepared with potatoes and green peas. It is very simple to prepare and goes well with rice and all Indian breads.
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