Apple Butter - Slow Cooker
Apple Butter - Slow Cooker

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, apple butter - slow cooker. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Apple Butter - Slow Cooker is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Apple Butter - Slow Cooker is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook apple butter - slow cooker using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Apple Butter - Slow Cooker:
  1. Make ready 1.5 lbs apples (about 4 medium or 3 large)
  2. Prepare 1/4 cup brown sugar (could also use maple syrup or honey)
  3. Get 1 tsp. ground cinnamon
  4. Prepare 1/4 tsp. ground cloves
  5. Take 1/4 tsp. ground nutmeg
  6. Make ready 1/8 tsp. ground allspice
  7. Take 1/2 tsp. vanilla extract
  8. Make ready pinch salt
Instructions to make Apple Butter - Slow Cooker:
  1. Core and roughly chop the apples. You can peel them if you'd like, but I don't feel it's necessary, considering everything will be blended at the end. Place them in a lightly greased slow cooker.
  2. Sprinkle the brown sugar, cinnamon, cloves, nutmeg and allspice over the apples and stir to incorporate. Place the lid on and cook on low heat for 6 or so hours.
  3. After the 6 or so hours, the apples should be all broken down and very tender. It will resemble a chunky, rustic applesauce in texture, but it should be thicker and darker than applesauce.
  4. Use an immersion blender to blend it right in the slow cooker bowl or transfer it to a food processor and pulse until smooth. Once its pureed, stir in the vanilla and salt.
  5. Place it into a large shallow bowl so it can cool off. Allow it to cool completely, then place it in an airtight container (I like to use a mason jar) and store in the refrigerator for up to 3 weeks.

So that’s going to wrap this up with this special food apple butter - slow cooker recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!