Baked ratatouille
Baked ratatouille

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, baked ratatouille. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Ratatouille Bake. this link is to an external site that may or may not meet accessibility guidelines. Simple, EASY, healthy, delicious… and totally vegan!. Sweet And Sour Ratatouille, Grilled Egg And Ratatouille Pizza, Ratatouille Baked Penne.

Baked ratatouille is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Baked ratatouille is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook baked ratatouille using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Baked ratatouille:
  1. Take 1 cup tomato puree
  2. Make ready 1/2 onion, diced
  3. Take 2 clove garlic, minced
  4. Prepare 1 tsp thyme
  5. Get 1/2 tsp pepper
  6. Prepare 1/2 salt
  7. Prepare 4 thin slices swiss cheese, low fat is fine
  8. Make ready 1 skinny unpeeled eggplant, sliced into 1/4" thick rounds.
  9. Make ready 1 unpeeled yellow squash, sliced into 1/4" thick rounds
  10. Get 1 unpeeled zucchini, sliced into 1/4" thick rounds
  11. Prepare 1 green pepper, cored and sliced into 1/4" rounds
  12. Take 1 tbsp olive oil
  13. Take 1 goat cheese, for serving (optional)

A couple of years ago, my sister convinced me to watch Ratatouille. It's an adorable animated film about a little rat who is a. This recipe came from an estate sale. Place the onion, courgettes and red pepper in a baking dish, large enough to fit them in a single layer.

Steps to make Baked ratatouille:
  1. Preheat oven to 375°. Spray 7"x10" pan with nonstick cooking spray.
  2. Pour tomato puree into bottom of pan and sprinkle with onion, thyme, salt, pepper, and minced garlic. Stir lightly.
  3. Layer cheese over tomato mixture.
  4. Arrange vegetable slices in dish, overlapping prettily. Drizzle olive oil over top and sprinkle with additional salt and pepper.
  5. Cover with parchment paper and bake 1 hour, or until veggie slices appear soft but not mushy.
  6. Serve with a tablespoon of goat cheese, if desired.

Ratatouille Pancakes are basically pancakes stuffed with ratatouille. Baked ratatouille pancakes. the stuffing is really very interesting with brinjal. this makes a great meal for a sunday brunch. Finish it off with fresh parmesan cheese to make the most perfect baked ratatouille ever! This recipe is one of my favorites. It's much like a ratatouille, but using chickpeas instead of the traditional eggplant and zucchini, and an original spice combination.

So that’s going to wrap this up for this special food baked ratatouille recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!