Ratatouille
Ratatouille

Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, ratatouille. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Ratatouille is a treat for film lovers. The animationis absolutely beautiful, especially the scenery of Paris which evoked awes from the audience. In the hilarious new animated-adventure, Ratatouille, a rat named Remy dreams of becoming a great chef despite his family's wishes and the obvious problem of being a rat in a decidedly rodent-phobic.

Ratatouille is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. Ratatouille is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook ratatouille using 17 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Ratatouille:
  1. Take Sauce
  2. Make ready 2 red pepers
  3. Make ready 1 cup Tomatoes
  4. Take 1/4 cup onion, chopped
  5. Take 1 clove garlic, chopped
  6. Take Veggies
  7. Take 2 medium zucchini, sliced
  8. Make ready 2 large tomatoes, sliced
  9. Take 1 large eggplant
  10. Take 1 large red onion, sliced
  11. Get Dressing
  12. Get 1 clove garlic, chopped
  13. Get 6 rosemary, chopped
  14. Prepare 6 basil, chopped
  15. Prepare 3 tbsp olive oil
  16. Prepare salt
  17. Prepare black pepper
Instructions to make Ratatouille:
  1. Roast the red pepers
  2. Put the a tbs. of olive oil in a saucepan, add the onion and the garlic and move them until the onion is transparent. Add the tomato and a little water
  3. Once the tomato is cookd, peal the red pepers and put them in the blender, add the tomato sauce and blend them all together, add salt and black pepper to taste. Put the mix in a baking dish
  4. For the veggies, once you have them sliced, put them alternately, once slice of eggplant, one the tomato, another of zucchini and the onion, etc…
  5. Combine the garlic, rosemary, basil, salt, pepper and olive oil, and dress the veggies.
  6. Cover it with aluminium foild and beke it for 35 to 40 minutes. Uncovered and leave it for another 10 to 15 minutes or until is roasted.
  7. If you want, you can add some parmesan cheese.

So that’s going to wrap it up with this exceptional food ratatouille recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!