Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, mumbai ka famous mouth watering street food, pani puri. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Mouthwatering Sev puri Famous Pani puri wala Bombay style Mumbai Street Food Thanks for watching videos Share,Support,Subscribe!!! You can check our other street food videos : Watermelon Milk Sharbat - World Cheapest Healthy Chennai Tasty Mouth-Watering Panipuri (Golgappa) - Best Indian Street Food Chennai : https FLOATING Pani Puri GOBI Manchurian - STREET Fusion Food of Bangalore I Bangalore Food.
Mumbai ka famous mouth watering street food, Pani puri is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Mumbai ka famous mouth watering street food, Pani puri is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have mumbai ka famous mouth watering street food, pani puri using 15 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Mumbai ka famous mouth watering street food, Pani puri:
- Prepare 1 packet Pani puri
- Make ready 150 gms white Chana
- Prepare 1 bowl Pani puri ka pani
- Make ready 1 bowl sweet and sour chutney
- Take to taste Salt
- Take 1 bunch Coriander leaves
- Prepare 1 bunch Mint leaves
- Make ready 1 tsp turmeric powder
- Take 1 inch ginger
- Make ready 5-6 green chillies
- Take 6-8 khajur
- Prepare 2 small ball tamarind
- Get 3 tbsp chat masala
- Prepare cubes Ice
- Get as needed Pani puri readymade masala
Pani puri is a popular street food of India, where crisp fried dough balls (puri) are stuffed with potatoes, sprouts Pani puri or golgappas is My most favorite chaat from childhood. I used to have them often with my family on the streets of Mumbai (Bombay) and it. Preparing pudina vala pani for panipuri and its masala at home is very simple with this pani puri recipe's step by step photos. This popular street food doesn't need any introduction!
Instructions to make Mumbai ka famous mouth watering street food, Pani puri:
- Soak the white chana, pressure cooker for 5 whistles.
- In chana add salt and turmeric powder
- To make the Pani, grind coriander leaves, mint leaves, green chillies and ginger. Add little water and make paste.
- Now add 2 cups of water in the paste. Add chat masala, Pani puri readymade masala. Add the boiled Chana in the water. Add ice cubes and can even keep the water in fridge.
- To make the sweet and sour chutney. Soak khajur and tamarind separately. Then after sometime make a mixture of khajur, add a pinch of salt. Bring to a boil. Then let it cool and even add the tamarind pulp which you made after soaking and grinding it. Mix well.
- Now break the puri with your thumb from the centre. Add both the chutney as well as Chana pani, and serve.
- Please note you can use green chillies as per your taste or requirement.
Potato, onion, chickpeas, coriander chutney stuffed crispy puri drenched in sour and spicy mint flavored water. Another famous street food in Mumbai for breakfast is Idli - Vada served with Sambhar and coconut chutney. Most popular street food in Mumbai, you can have Pani Puri at any of the street food stalls in the city. You even have variants in the taste of waters like Hing Jeera, Khatta Meetha, etc. Mumbai street food is as exciting as it is mouthwatering.
So that’s going to wrap it up with this exceptional food mumbai ka famous mouth watering street food, pani puri recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!