Homemade Pani Puri
Homemade Pani Puri

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, homemade pani puri. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

To make pani puri, make the puri dough out of olive oil, water, and rava, also called semolina, and maida, or white cake flour. Let's see how to make tasty street food — Pani Poori at home hygienically. After watching this video you can directly do it in your home with easily available ingredients.

Homemade Pani Puri is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Homemade Pani Puri is something that I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook homemade pani puri using 18 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Homemade Pani Puri:
  1. Make ready For puri
  2. Make ready 1 cup suji
  3. Make ready 1/4 cup maida
  4. Make ready 1/2 tea spoon salt
  5. Take as needed Lukewarm water
  6. Prepare For pani
  7. Get 1/4 cup pudina leaves
  8. Prepare 1/2 bunch green coriander leaves
  9. Prepare 1" ginger
  10. Get 3-4 green chillies
  11. Get 1/4 tsp black salt
  12. Take 1/4 tsp black pepper powder
  13. Take 1/2 cup imli saunth
  14. Get to taste Salt
  15. Make ready 1 tsp chat masala
  16. Take For masala
  17. Take 2 boiled potatoes
  18. Take as needed Chat masala

Home Made Fresh Puri of Panipuri in Valsad. How to make pani puri - with homemade puri, sweet chutney, pani puri pani from scratch. Check out the ingredients and click on it to get the individual recipes. Pani puri is the first chaat I tasted in my life.

Steps to make Homemade Pani Puri:
  1. For puri
  2. Knead the dough it should be soft - Cover it with wet cloth for 15 minutes - Again knead aftr 15 minutes - Take two Portion and make big round - Make small rounds from it - Fry on medium flame
  3. For pani
  4. Mix all the ingredients in the mixer - Filter the paste - Add water into it and check the spices - If required you can add more
  5. For masala
  6. Make masala by taking 2 boiled potatoes mash it add chat masala and salt

Pani puris are a great snack, served as chat and found on roadside food carts all over India. They are served filled with spicy water, chickpeas and potatoes. Make a small hole on a puri by tapping slowly on the crisp side. Mumbai is well known for its street food - Pav Bhaji, Vada Pav, Samosa, Pani Poori and the list goes on. Of all these mouthwatering spicy delicacies, I miss Mumbai Pani Puri the most.

So that’s going to wrap this up with this special food homemade pani puri recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!