Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, pani puri. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Pani Puri is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Pani Puri is something that I have loved my whole life. They’re nice and they look wonderful.
सबसे आसन तरीका रोड जैसी पानी पूरी बनाने का - puchka pani puri golgappa recipe - cookingshooking. Preparing pudina vala pani for panipuri and its masala at home is very simple with this pani puri recipe's step by step photos. Pani puri recipe with step by step photos.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have pani puri using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Pani Puri:
- Get 50 puris homemade
- Make ready 4 boiled potatoes
- Prepare 3 chopped onion
- Prepare as per taste Salt
- Make ready 5 spoons garlic paste
- Make ready For Adding in puri-
- Prepare 1 cup boiled channa
- Get 1 bowl dahi
- Get 1 Cup sev
The pani puri originated from the Mughal region of India, present day South Bihar where it is also Pani puri, also known as phoochka, gol gappa or gup chup, is a popular street snack in India, Nepal. Panipuri is a street snack that is extremely popular in India, Bangladesh, Pakistan, and Nepal. Small in size, it consists of a hollow puri that is fried until crispy, then stuffed with a combination of flavored. This is the most popular name and is used most commonly among people.
Steps to make Pani Puri:
- First, make the stuffing mixing chana and potato with salt and garlic paste.
- Then fill the puri with stuffing for pani puri and other puri filled with sev chana masala and rest with the dahi.
- Then in a katori puri fill chana masala, sev onion pieces, boiled potatoes, chat masala topping with tomato ketchup.
- Serve them as they required with pani sev or dahi it is all time favourite for all.
It stems from the western parts of the country - Maharashtra, Gujarat, Madhya Pradesh, Karnataka, Tamil Nadu and. Pani Puri recipe or Golgappas Recipe - puffed puris stuffed with ragda, sometimes moong I am happy to share the pani puri recipe from the streets of Mumbai. I have lot of vivid memories of eating. How to make pani puri - with homemade puri, sweet chutney, pani puri pani from scratch. Check out the ingredients and click on it to get the individual recipes.
So that is going to wrap it up with this special food pani puri recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!