Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, pani puri. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Pani puri is one of the most popular of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Pani puri is something that I have loved my entire life.
सबसे आसन तरीका रोड जैसी पानी पूरी बनाने का - puchka pani puri golgappa recipe - cookingshooking. Preparing pudina vala pani for panipuri and its masala at home is very simple with this pani puri recipe's step by step photos. Pani puri recipe with step by step photos.
To get started with this particular recipe, we must first prepare a few components. You can have pani puri using 6 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Pani puri:
- Prepare 1 packet pani pori ready made
- Prepare 1 cup chana
- Take 1 cup imli
- Take 1 tbsp chaat masala
- Prepare 1 tbsp salt
- Take 1 tsp soda
The pani puri originated from the Mughal region of India, present day South Bihar where it is also Pani puri, also known as phoochka, gol gappa or gup chup, is a popular street snack in India, Nepal. Panipuri is a street snack that is extremely popular in India, Bangladesh, Pakistan, and Nepal. Small in size, it consists of a hollow puri that is fried until crispy, then stuffed with a combination of flavored. This is the most popular name and is used most commonly among people.
Steps to make Pani puri:
- Take chana and soak over night with soda
- Boil chana in morning.
- Take boil chana and add salt in it
- Take ready made pani pori packet and fry it
- Take imli pulp and add chat masala cook for 5 minutes add don't 1 glass of water and cook it.
- It's ready.
- Fill pori with chana and serve with imli ka pani
It stems from the western parts of the country - Maharashtra, Gujarat, Madhya Pradesh, Karnataka, Tamil Nadu and. Pani Puri recipe or Golgappas Recipe - puffed puris stuffed with ragda, sometimes moong I am happy to share the pani puri recipe from the streets of Mumbai. I have lot of vivid memories of eating. How to make pani puri - with homemade puri, sweet chutney, pani puri pani from scratch. Check out the ingredients and click on it to get the individual recipes.
So that is going to wrap it up for this exceptional food pani puri recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
