Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, harissa for fried potatoes. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
These fried potatoes are a delicious side dish. The harissa gives them a flavorful pop. Use as a side dish for everything from lamb to hamburgers to In case you were dreaming about potatoes you didn't even know about t finally decided to try making them myself last month.
Harissa for fried potatoes is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Harissa for fried potatoes is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have harissa for fried potatoes using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Harissa for fried potatoes:
- Make ready Fir potatoes fried
- Prepare Harissa
- Prepare Lime
- Prepare Salt
- Get Coriander
Slice sweet potatoes crosswise on a mandoline ⅛" thick. Photo by Michael Graydon + Nikole Herriott, food styling by Rebecca Jurkevich, prop styling by Kalen Kaminski. Add to bowl with harissa mixture and toss to coat; season with salt. Arrange sweet potatoes so they are standing upright in concentric.
Steps to make Harissa for fried potatoes:
- Mix 1 teaspoon harissa to one lime
- Fry them spuds nice and crispy
- Add sauce,bit of coriander
- Plate and add more coriander on top. Lime on the side
Healthy, delcious and sooooooo EASY to make in the oven! A flavorful vegan side dish How ever you choose to serve these Harissa Baked Sweet Potato Fries - in an elegant glass or on a simple sheet-pan, know that they will most likely disappear within minutes. I serve the potatoes with tehina augmented with harissa, the North African condiment based on dried chiles that's a staple on the Israeli table. Harissa-as-condiment is good entry-level stuff, but to unlock its full potential, think of it as a marinade starter kit. I don't really fry at home, so this roasted potato bowl with za'atar, slightly saucy harissa chickpeas, greens, and tahini sauce is what I've happily settled on here.
So that is going to wrap it up with this exceptional food harissa for fried potatoes recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
