Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, pani puri. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
सबसे आसन तरीका रोड जैसी पानी पूरी बनाने का - puchka pani puri golgappa recipe - cookingshooking. Preparing pudina vala pani for panipuri and its masala at home is very simple with this pani puri recipe's step by step photos. Pani puri recipe with step by step photos.
Pani Puri is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Pani Puri is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook pani puri using 13 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Pani Puri:
- Take 4 Potatoes
- Prepare 4 onions, chopped
- Get 4 green chillies
- Make ready 1 cup bundi
- Get 1/2 teaspoon Black salt
- Take 1 tablespoon Salt
- Make ready 1 tsp Jaljira powder
- Make ready 1 tsp Jeera powder
- Take 1 tsp Dhaniya powder
- Take Few Pudina leaves few
- Prepare Few Tender leaves few
- Prepare as per taste Chilli flakes
- Prepare Few pieces of tamarind
The pani puri originated from the Mughal region of India, present day South Bihar where it is also Pani puri, also known as phoochka, gol gappa or gup chup, is a popular street snack in India, Nepal. Panipuri is a street snack that is extremely popular in India, Bangladesh, Pakistan, and Nepal. Small in size, it consists of a hollow puri that is fried until crispy, then stuffed with a combination of flavored. This is the most popular name and is used most commonly among people.
Instructions to make Pani Puri:
- Boil the potatoes and pilli cover at the chopped onion chilli flakes chopped green chillies jeera powder dhaniya powder
- Then add the tamarind water salt black salt
- Add coriander leaves and pudina leaves and mashed it with the measure then in water at jaljeera powder tamarind water salt black salt jeera powder and raw bundi enjoy all.. Puri r from market
It stems from the western parts of the country - Maharashtra, Gujarat, Madhya Pradesh, Karnataka, Tamil Nadu and. Pani Puri recipe or Golgappas Recipe - puffed puris stuffed with ragda, sometimes moong I am happy to share the pani puri recipe from the streets of Mumbai. I have lot of vivid memories of eating. How to make pani puri - with homemade puri, sweet chutney, pani puri pani from scratch. Check out the ingredients and click on it to get the individual recipes.
So that is going to wrap it up for this exceptional food pani puri recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
