Southern style cabbage and neckbones
Southern style cabbage and neckbones

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, southern style cabbage and neckbones. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Southern style cabbage and neckbones is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Southern style cabbage and neckbones is something that I’ve loved my whole life.

Hey everyone todays video is really focusing on how I make My yummy mama Dukes Cabbage. However, I cant make cabbage without my neck bone lol. The onion helped to caramelize the neck bones as they roasted and they were very tasty!

To get started with this recipe, we must first prepare a few components. You can have southern style cabbage and neckbones using 9 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Southern style cabbage and neckbones:
  1. Take 1 smoked Turkey leg
  2. Make ready 4 smoked pork neckbones
  3. Get 2 tbsp minced garlic
  4. Make ready 1 Onion diced
  5. Take 3 tbsp chicken bouillon
  6. Get 1 crushed red pepper flakes to taste
  7. Prepare 1 Black pepper to taste
  8. Take 1/4 cup red wine vinegar
  9. Take 1 large head of cabbage

Southern Style Cabbage Soup Intelligent Domestications. Cabbage Southern-Style Cabbage MoreMore More or Mores may refer to Southern Neckbones & Rice This is an old recipe that my mom and grandma used to make when I was a child. Photo about Southern style neck bone dinner with homemade cabbage, green beans and corn bread. Add cabbage, onion, salt; stir to coat cabbage evenly with bacon fat.

Instructions to make Southern style cabbage and neckbones:
  1. Put first eight ingredients in large pot, cover with water bring to a boil then summer for 1 1/2 to 2 hours. Cut cabbage into wedges, cut wedges, put in pot and simmer for 20 minutes or until cabbage is tender, taste broth, adjust seasoning to suit your taste. Enjoy!

This southern cabbage recipe is full of flavor, easy to make and very quick. Cabbage is good for you so why not eat it up! My mother always boiled her cabbage from start to finish and so I just automatically did the same thing. Simmering it really does cut down on. This Neck Bones and Gravy recipe is tender, flavorful and simple.

So that’s going to wrap this up with this exceptional food southern style cabbage and neckbones recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!