Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, milk gallon margarita. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Milk Gallon Margarita is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Milk Gallon Margarita is something that I have loved my entire life. They are fine and they look wonderful.
Use five clean gallon-sized milk jugs to store and serve the mixed margaritas. What follow is some of the best margaritas that I have ever had, pre-frozen, ready to squeeze/pour out of milk gallon jugs at a moments notice. This is a bunch of yumminess, keep reading.
To begin with this recipe, we must prepare a few components. You can cook milk gallon margarita using 6 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Milk Gallon Margarita:
- Get 2 Cups Tequila
- Make ready 2 Cups Triple Sec
- Get 4 Cups Squirt
- Get 1 Cup Water
- Make ready 1 Cup Ice
- Prepare 1/2 Cup Lime Concentrate
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Instructions to make Milk Gallon Margarita:
- Pour all ingredients in a clean plastic gallon jug. Cap. Shake gently. Serve over ice.
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