Pomegranate Granita
Pomegranate Granita

Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to make a distinctive dish, pomegranate granita. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Pomegranate Granita is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Pomegranate Granita is something which I have loved my entire life.

Try this amazing recipe of pomegranate Granita with its animated version. which lets you make this amazing and easy granita and. Steve Schimoler, Chef/Owner of Crop Bistro in Cleveland, shares his recipe for Pomegranate Granité. Granita is a cool, sorbet like desert.

To begin with this particular recipe, we must prepare a few ingredients. You can cook pomegranate granita using 3 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Pomegranate Granita:
  1. Prepare 2 Cups Pomegranate Juice
  2. Make ready 1/4 Cup Orange Lemon Juice
  3. Prepare 1 Tablespoon Sugar

And pomegranate juice takes us to this next recipe for Pomegranate Granita. Different regions of Italy yields different textures of granita. Place the ice, Cointreau, rum, and pomegranate syrup into a blender, blend until smooth. It's pomegranate season and that means you can make this exquisite granita for a refreshing treat!

Steps to make Pomegranate Granita:
  1. Mix all the ingredients in a bowl to dissolve the sugar.
  2. Pour the mixture into a large fairly flat dish and put in the freezer for half an hour.
  3. With a fork, scrape down the ice crystals that form around the edge and put it back into the freezer for 20 minutes.
  4. Repeat the fork action and check every 20 minutes until there is no liquid left and you are left with pomegranate ice crystals.
  5. Put the granita into a lidded plastic box and store in freezer.
  6. Serve by scrapping with fork till you can spoon into a shot glass or a serving bowl.
  7. Note: You can make different flavours of granita - Strawberry, Coffee, Lemon etc. Be creative!! This recipe stores well in the freezer for days :)

Find this granita recipe at Chatelaine.com. Sweet, tart and icy, this granita is as refreshing as dessert can be. Serve it in frozen dessert dishes to delay melting. Remember your childhood; summer is Watermelon Pomegranate Granita is one of our favorite healthy recipes. Notes: This coarsely textured frozen dessert is a favorite of Paul Bertolli, chef and co-owner of Oliveto Cafe & Restaurant in Oakland, California.

So that is going to wrap it up for this special food pomegranate granita recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!