Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, aloo matar. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Aloo matar is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Aloo matar is something that I have loved my entire life. They are nice and they look fantastic.
Aloo matar recipe - Aloo translates to potato and matar to peas. This aloo matar is a simple curry made of potatoes & fresh peas in a spicy onion tomato gravy. In Indian cuisine a lot of curries are.
To begin with this particular recipe, we must first prepare a few components. You can have aloo matar using 10 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Aloo matar:
- Get 2 Potatoes cut into cubes
- Get 1 cup green peas boiled
- Take 1 tsp ginger paste
- Make ready 1 tomato chopped
- Take 1 tbsp coriander powder
- Take 1 tsp cumin powder
- Get To taste salt and sugar
- Make ready As needed oil
- Get 1 tsp turmeric powder
- Take 1/2 tsp garam masala powder
Aloo Matar. this link is to an external site that may or may not meet accessibility guidelines. Aloo Matar is usually made during winters using fresh peas. I have obviously used frozen peas here Aloo Matar can me made dry (without adding any water) or with gravy (with water). I like both but I..aloo matar recipe which is an everyday dish in my house. i have a lot of varieties with this simple aloo furthermore some easy tips and recommendations while preparing aloo matar recipe. firstly, i.
Steps to make Aloo matar:
- Boil the potato and peas
- Heat oil and temper cumin seed bay leaf and let it crackle
- Add ginger paste and saute well
- Add tomato and saute well adding salt and turmeric powder
- Add cumin-coriander powder and red chilli Powder and mix well
- Now add the Potatoes and peas and mix well
- Add water and simmer till the veggies get cooked well
Aloo matar is a punjabi authentic curry which is widely served with roti and rice. It is a traditional curry where aloo and green peas are combined together and made like a curry. Aloo Matar ki Sabzi is one of my most favorite North Indian style recipes that I prepare often during the winter months when fresh green peas are in season. Aloo Matar dry curry/Aloo Mutter Sukhi Sabzi is a dry dish prepared with potatoes and green peas. It is very simple to prepare and goes well with rice and all Indian breads.
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