Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, spicy grilled steak and eggs. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Spicy Grilled Steak and Eggs is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Spicy Grilled Steak and Eggs is something that I have loved my entire life.
For the steak and eggs: Preheat a grill to medium-high. Steak & eggs is one of my favorite keto breakfasts. I make it quick by using thin steaks and quickly grilling them while frying the eggs.
To get started with this recipe, we have to prepare a few components. You can have spicy grilled steak and eggs using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Grilled Steak and Eggs:
- Prepare 1/2 pound leftover grilled steak, cooked as you love
- Prepare 4 large eggs
- Get 1/3 cup sharp cheddar cheese shredded
- Prepare 1/2 cup sour cream
- Take 1/3 cup diced pickled jalapeno peppers
- Make ready 2 tablespoons butter
You'll be wasting no time in devouring your steak down to the last bite. Learn how to make Spicy Grilled Steak. Pan-fried potatoes and onions are topped with eggs, cherry tomato halves, and sliced steak for a hearty breakfast–or dinner! Give your steak a spicy kick with this chile-focused sauce.
Instructions to make Spicy Grilled Steak and Eggs:
- Heat a pan, melt 1 tablespoon of butter, add the eggs, and scramble. move to a plate and add cheese atop the eggs
- Slice the steak. Melt the rest of the butter and add the steak. Fry till a little crispy
- Add steak and jalapenos to the cheesy eggs.
- Add sour cream, serve I hope you enjoy!
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