Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, butterfly flowers tea. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Butterfly flowers Tea is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Butterfly flowers Tea is something that I’ve loved my whole life.
Butterfly-pea flower tea commonly known as Blue Tea is a caffeine-free herbal tea, or tisane, beverage made from a decoction or infusion of the flower petals or even whole flower of the Clitoria. Get creative with Butterfly pea flower tea. It is simple to brew, just some dried butterfly pea flowers, hot water, and you'll have an interesting drink.
To begin with this particular recipe, we must prepare a few components. You can have butterfly flowers tea using 7 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Butterfly flowers Tea:
- Get 15-20 number of Butterfly flowers
- Make ready 5-6 small pieces of green tea
- Get 1 piece star fruit
- Get Pinch black salt
- Take 3 spoon honey
- Get 3 Spoon Lemon (as per your test)
- Make ready 2 glasses water
It's loaded with benefits and has no known side effects. Butterfly pea flower tea is one of the most unique looking drinks in the world, and it has an indigo blue shade. Despite not being well known in the West, this blue tea is far from being new, and it has been. Dried Butterfly Pea Flower tea, as well as the petals of the Butterfly Pea plant, have been used for centuries in countries like Thailand and Vietnam, but thanks to travel shows and food blogs, have.
Instructions to make Butterfly flowers Tea:
- First of all remove the bottom green portion of butterfly flowers and wash it in cold water as fast as possible. Now take a vessel add water to it and pieces of green tea and boil it on the stove. After the colour of the water changes turn off the gas stove.
- Now now in a jug keep butterfly flowers and green tea water to it. Keep it for 4 to 5 minutes. After the colour of the water changes filter it in a glass. You can add honey and also drink it. I served it with fine pieces of lemon and star fruit. So butterfly flower tea is ready! !
Butterfly Pea Flower Tea is made from a dried, cobalt blue flower that is native to Southeast Asia. The butterfly pea's botanical name is Clitoria ternatea, and it is also known as the bluebellvine and. Butterfly pea flower tea is common in Thailand and Malaysia, according to Chan, who spends half the year traveling throughout Asia to scout interesting teas and tisanes (herbal teas). Like hydrangeas, butterfly pea flower tea can change color depending on the pH level of its leaves. Looking for Butterfly Pea Flower Tea you can brew into vibrant hues?
So that is going to wrap it up with this special food butterfly flowers tea recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
