Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, apple custard rolls. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Apple Custard Rolls is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Apple Custard Rolls is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook apple custard rolls using 14 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Apple Custard Rolls:
- Prepare For the dough
- Make ready 250 grams Bread flour
- Make ready 30 grams Butter
- Prepare 30 grams Sugar
- Prepare 3 grams Salt
- Prepare 1 tsp Instant dry yeast
- Get 190 ml Milk
- Prepare Toppings
- Get 1 ○Apple
- Get 1/2 weight of the apple ○Granulated sugar
- Make ready 2 tsp ○Lemon juice
- Make ready 4 tbsp Custard
- Prepare 1 Beaten egg
- Prepare 1 Almond slices
Instructions to make Apple Custard Rolls:
- Put the ingredients for the dough into a bread maker, and let it do the job until the 1st proofing.
- In the mean time, make sweet simmered apple. Cut the apple into quarter-rounds, and put in a frying pan. Add the granulated sugar and lemon juice, and turn on the heat.
- When the apple is soft and wilted, it's done!
- When the 1st proofing is finished, remove the dough from the bread maker. Press the air out, and reshape into a ball. Let sit for 10 minutes.
- Stretch out the dough to 30 cm x 30 cm while pressing the air out. Leave 2 cm from the top edge, and spread the custard on top. Sprinkle with the apple pieces.
- Tightly roll it up from the side near you, and close the end part really well. Cut into 10 pieces, and arrange on aluminium cups.
- Do the 2nd proofing with a proofing setting in a microwave. After the proofing, take the dough out. Preheat the oven to 190℃. Brush with the beaten egg, and sprinkle with almond slices.
- Bake in the preheated oven for about 15 minutes at 190℃, and they're done!
So that is going to wrap this up with this special food apple custard rolls recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
