Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, stuffed peppers. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Stuffed peppers is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Stuffed peppers is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have stuffed peppers using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Stuffed peppers:
- Make ready 4 red, yellow or orange peppers
- Prepare 3 tablespoons cooking fat
- Take 2 cloves garlic, finely chopped
- Take 4 kale leaves, stems removed
- Take 450 minced beef
- Take 2 tablespoons tomato puree
- Prepare 1/4 teaspoon ground cumim
- Get 1/4 teaspoon chilli powder
- Prepare 1/4 teaspoon salt
- Make ready 1/4 teaspoon black pepper
- Take 150 g peeled winter squash (butternut, acorn..)
Instructions to make Stuffed peppers:
- Open the peppers, take out seeds and put them in the oven gas mark 7 for 15 minutes
- In the meantime, prepare garlic, onion and squash. Start by frying garlic and onion…
- …adding kale, letting it down. Add the mince beef and stir fry. Add squash and cook it for about 4-5 mins.
- Add tomato purée to hold the mixture together.
- Stuff the peppers with the mince mixture and return into oven for another 12 minutes. Serve with potatoes or have it on it’s own.
So that’s going to wrap this up for this special food stuffed peppers recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
