Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, squirrel's grilled ribeye steak. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
If you ask any butcher what their favorite steak is, they'll probably tell you the ribeye steak. You don't need to spend big bucks at a restaurant because. Grilling ribeye steak is incredibly simple and a wonderful way to enjoy a restaurant-quality meal at home.
Squirrel's grilled ribeye steak is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Squirrel's grilled ribeye steak is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have squirrel's grilled ribeye steak using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Squirrel's grilled ribeye steak:
- Prepare 2 ribeye steaks
- Make ready 1/4 cup oil
- Take 1/4 cup Worcestershire sauce
- Get 3 tbs balsamic vinegar
- Get 3 tbs red wine vinegar
- Take 2 tbs minced garlic
- Take McCormick's Montreal steak seasoning
This steak is rich, juicy and full-flavored with generous marbling throughout. Beef Ribeye Steaks Boneless are grilled and served with a flavorful marinade. This Grilled Ribeye Steak recipe is incredibly easy and doesn't require a lot of preparation. All you need is a couple well-marbled ribeyes, a hot grill, and bottle of your favorite wine and you're well on your way!
Steps to make Squirrel's grilled ribeye steak:
- Combine all ingredients in a large mixing bowl, except for the steak seasoning. Marinade at least 1 hour. Longer the better.
- Preheat grill, brush to clean.
- Place steaks of grill. Sprinkle with steak seasoning. When they get flipped sprinkle again. Grill to desired doneness. Mine were medium rare.
- Remove and serve. I served with mashed potatoes with ham and Chipotle cheddar cheese
When grilling any type of steak, you want to start with a quality cut of meat. Ribeye steaks are one of the most flavorful cuts of meat because of their marbling, or fat content. The more marbling, the higher the USDA grades the steak. Prime is the highest rating, followed by Choice and then Select. Our experts recommend buying ribeyes that.
So that is going to wrap this up with this special food squirrel's grilled ribeye steak recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
