Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, mike's thai shrimp soup. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
I am such a sucker for Thai take-out, particularly for red curry and coconut soup. I order it on a weekly basis! But ordering take-out this often has been getting a bit.
Mike's Thai Shrimp Soup is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. Mike's Thai Shrimp Soup is something which I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have mike's thai shrimp soup using 21 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Mike's Thai Shrimp Soup:
- Prepare ● For The Spicy Shrimp
- Get 31-40 EX LG Shrimp [de-shelled de-veined de-tailed]
- Make ready 4 oz Dried Shrimp [found at Asian markets]
- Get 2 LG Thai Chilies [fine minced]
- Prepare 1 LG Jalapeño [deseeded - fine minced]
- Prepare 1/4 Cup Fresh Chives [minced]
- Prepare 1/2 tsp Red Pepper Flakes
- Get 1/4 Cup Fresh Garlic [fine minced]
- Make ready 1/2 Cup Fresh Cilantro Leaves
- Prepare 1/4 Cup Fresh Parsley Leaves
- Get 1/2 tsp Fresh Ground Black Pepper
- Prepare 1 tbsp Lemon Grass [fine minced]
- Prepare as needed Garlic Olive Oil
- Make ready ● For The Thai Broth
- Take 3 (32 oz) Boxes Seafood Or Chicken Broth [you may not need all]
- Make ready 1/4 Cup Fresh Thai Basil Leaves
- Prepare 1 tbsp Lemon Or Lime Juice
- Make ready 1 tbsp Quality Thai Fish Sauce
- Make ready 1/4 tsp HoyDashi Seasoning
- Take 1 tbsp Soy Sauce
- Make ready 2 tbsp Nori [crushed]
Delicious shrimp, lots of fresh vegetables, coconut milk, and red curry paste come together for a delicious, nutritious bowl of homemade Thai Coconut Shrimp Soup. Delicious thai food soup cooking with shrimp, seafood, meat, noodles, dumplings and vegetables in restaurant, Thai suki. An amazing quick and easy Thai Coconut Soup MADE FROM SCRATCH with easy to find ingredients!! The coconut milk soup broth is can't-stop-eating-it Loaded with noodles, shrimp/prawns and a variety of toppings, this coconut curry soup lends itself to all sorts of variations.
Instructions to make Mike's Thai Shrimp Soup:
- Dethaw shrimp if necessary. Rinse.
- Deshell, detail and devein shrimp.
- Chop all vegetables and add everything in the Spicy Shrimp section together in a large pan.
- Cook mixture for 7 minutes.
- Create your broth with everything in the Thai Broth section. Bring to a boil.
- Add shrimp mixture to broth only until shrimp is fully heated.
- Serve with Siriacha Sauces.
- Serve with fresh Thai Basil.
- Serve with fresh Cilantro leaves.
- Thai Chilies and Jalapeños pictured.
- A piping hot bowl of Thai Shrimp Soup pictured. Enjoy your taste of Thailand!
Thai Shrimp Noodle Soup - quick and easy Thai noodles made with ramen. Loaded with shrimp, mushrooms, herbs, tomatoes and mouthwatering What sets this Thai shrimp noodle soup apart from other recipes you will fine online is its authentic and amazing taste. You won't find a better recipe. I call this Thai because we use Thai curry paste of course. And if you've ever taste Thai coconut curry than this is a lighter version of that.
So that is going to wrap this up for this special food mike's thai shrimp soup recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!