Soya bean matar Aloo
Soya bean matar Aloo

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, soya bean matar aloo. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Soya Biryani Recipe-How To Make Quick Soya Chunks Biryani-Pressure Cooker Veg Biryani-SoyaBean Pulao. Salt as per taste Soyabean chilli recipe । soya chilli । Aloo Matar Soyabean Tahri Healthy and Tasty Recipe By Tasty Kitchen Point Easy Method. Very good however there was a little too much paprika for my taste.

Soya bean matar Aloo is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Soya bean matar Aloo is something which I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook soya bean matar aloo using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Soya bean matar Aloo:
  1. Get 20 soya bean soak in hot water
  2. Make ready 1 cup green matar
  3. Prepare 2 big potato peel and cut
  4. Prepare 2 finely chopped onion
  5. Get 2 finely chopped tomato
  6. Get To taste salt, red chilli powder
  7. Make ready 1/2 tbsp garam masala
  8. Make ready As needed oil
  9. Make ready 1 tbsp jeera

As we all know soya is good for health and dry soya bean is no exception. I have to finish my packet of soya bean before it expires so made this kurma for weekend lunch along with cabbage stir fry and some fryums. I had this idea from my multi beans kurma recipe. Aloo Matar can me made dry (without adding any water) or with gravy (with water).

Instructions to make Soya bean matar Aloo:
  1. Take a pressure cooker add jeera,when it crackle add onion cook till light brown,add tomato, cook till soft add all masala
  2. Add some water and mix well…
  3. Add aloo,matar and soya bean cook till 3 whistle…
  4. Sabji is ready…..

I like both but I remember mom always made the one with gravy for dinner so I am sharing the same with you guys today. I used boiled potatoes in this recipe to cut short the cooking process. Aloo Tamatar, is flavorful and delicious and the best part is that it goes well with all different kinds of bread and rice. This is a recipe for Aloo Matar that I got off the internet. I went for my first Indian food experience, and happened to order Aloo Matar even though I had no idea what it was.

So that is going to wrap this up for this exceptional food soya bean matar aloo recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!