Osaka Okonomiyaki
Osaka Okonomiyaki

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, osaka okonomiyaki. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Osaka and Hiroshima are the birthplaces of two different kinds of okonomiyaki. A Chef's Pick of Osaka's Best Restaurants. Okonomiyaki is getting slowly more popular outside of Japan.

Osaka Okonomiyaki is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look fantastic. Osaka Okonomiyaki is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have osaka okonomiyaki using 13 ingredients and 15 steps. Here is how you can achieve it.

The ingredients needed to make Osaka Okonomiyaki:
  1. Take Cabbage
  2. Get Yamamimo
  3. Take Carrots
  4. Make ready leaf Onions
  5. Prepare 1 cups flour okonomiyaki
  6. Prepare 100 ml water
  7. Make ready Vegetable oil
  8. Prepare Eggs
  9. Prepare Tenkasu or agedama
  10. Take Katsuobushi
  11. Take Ao-nori
  12. Prepare Japanese mayoo
  13. Take Okonomiyaki sauce

Thus okonomiyaki is considered "konamon" in Osaka. Osaka style may also be referred to as Whether or not okonomiyaki was invented in Osaka, it's definitely the city where it caught on and. Osaka-Style Okonomiyaki is made of the batter, which includes flour and water or dashi, shredded Hiroshima-Style Okonomiyaki uses almost the same ingredients, but they are layered rather than. All Osaka News Osaka transportation Osaka history.

Steps to make Osaka Okonomiyaki:
  1. Cut your vegetable like this. 🙋🏻‍♀️ Ignore my onions okay…. (i just prepare for curry)
  2. Onions leaf cut like this
  3. Pour 1 cups flour and eggs inside. Mix well
  4. Mix with 100 ml water mix with your Yamaimo
  5. Put inside carrots, mix well
  6. Put inside cabbage, mix well
  7. Put inside onions leaf, mix well
  8. Put inside tenkatsu (if you eat udon or tempura you know this one right)
  9. Wait 3-4 minutes with low medium fire
  10. Put meat and flip you can add egg also. Wait 2 minutes and done.
  11. Prepare your okonomiyaki, first put japanese mayoo
  12. Second put your okonomiyaki sauce or お好み焼きソース
  13. Third put Katsuobushi or fish flakes
  14. Fourth and finish spread ao nori
  15. Ittadakimasu!!

Osaka is the second largest metropolitan area in Japan, after the capital area of Tokyo. Since long ago, people in Osaka have enjoyed Okonomiyaki and Takoyaki. The two largest okonomiyaki hubs are Osaka and Hiroshima. Let's begin our tasty journey in Osaka! Finally we get to the crème de la crème in terms of okonomiyaki in Osaka, Jibundoki.

So that’s going to wrap this up for this special food osaka okonomiyaki recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!