Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, whosayna’s philli cheese steak sandwich. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Whosayna’s Philli Cheese Steak Sandwich is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Whosayna’s Philli Cheese Steak Sandwich is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook whosayna’s philli cheese steak sandwich using 17 ingredients and 22 steps. Here is how you cook that.
The ingredients needed to make Whosayna’s Philli Cheese Steak Sandwich:
- Take For French Baguette:
- Get 3 cups @250gms Maida (All Purpose Flour)
- Prepare 2 tsp Yeast
- Prepare 1 tsp Salt
- Take 1 tbsp Sugar
- Get For Filling:
- Make ready 1 kg Beef Fillet (thinner slices)
- Take 1 cup Mozarella Cheese
- Take 1 cup Mayonnaise
- Get as per taste Salt
- Make ready 1 tbsp Vinegar
- Prepare 1 tbsp Garlic (paste)
- Take 1/2 tbsp Ginger (paste)
- Take 1 tsp Chilli flakes
- Make ready 1 Onion (sliced)
- Make ready 1 Capsicum (cubed)
- Get as required Salad optional (Cucumber, Tomatoes, Onions and Green chillies)
Steps to make Whosayna’s Philli Cheese Steak Sandwich:
- Baguette: Mix ingredients, bind softer dough using water.
- Then knead spraying oil, keep in a greased big bowl.
- Let it rise till it's double in size.
- Punch back make three to four portions.
- Dust flour on the working table and slightly roll into rough rectangular.
- Fold like swiss roll, the loose end pinch so it does not open while baking.
- Lay the open side on greased tray, slit on top with sharp knife.
- Make the other two in the same manner
- Let it fully rise, glaze with beaten egg and sprinkle dry flour or sesame or flax seeds or oats.
- Preheat oven and keep ice cubes with cold water in a metal bowl on the lower section.
- Keep your baking tray in the middle section, bake in oven on 210 C till done.
- Filling: Cut fillet to very thin slices, marinate with garlic, ginger, chilli flakes, vinegar and salt, marinate for 3 hours.
- In a pan put two tablespoon of oil and braise onion till golden colour, remove on a plate.
- In the same pan braise capsicum then remove on same plate.
- Fry fillet slices in butter using the same pan.
- When done shred with fork.
- Mix onions, capsicum and steak shreds, sprinkle black pepper powder.
- Chop cucumber and tomatoes, cut onion and green chillies.
- In a bowl put cucumber, onions, chillies and tomatoes, add vinegar and sprinkle salt toss well.
- Add mayonnaise in salad and mix well.
- Slit bread in half, do the filling of steak mixture and salad then top up with cheese.
- Bake in oven on 200 C to melt cheese.
So that is going to wrap it up for this special food whosayna’s philli cheese steak sandwich recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!