Fried spagetti with veggies
Fried spagetti with veggies

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, fried spagetti with veggies. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

A twist on a different oriental spaghetti recipe I found created this easy yet flavorful Asian stir-fried spaghetti with veggies for dinner last night! Cook the spaghetti according to the package directions and drain. Baked spaghetti squash, peppers, and onions are mixed with beef and cheese in this delicious casserole.

Fried spagetti with veggies is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Fried spagetti with veggies is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have fried spagetti with veggies using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Fried spagetti with veggies:
  1. Take Spagetti (perboiled)
  2. Make ready Carrot (shreded & boiled)
  3. Get Green beans(diced and boiled)
  4. Take Egg
  5. Prepare Onions(sliced)
  6. Take Scotch bonnet(grated)
  7. Take Green pepper(shreded)
  8. Make ready Oil
  9. Prepare Curry, spices and seasoning
  10. Get Crushed garlic

Raw Spaghetti + Vegetable Pasta with spiralized noodles, raw marinara and colorful veggies is light, refreshing and so easy to make! How To Make Raw Spaghetti + Vegetable Pasta. How To Store + Meal Prep. Transfer to a blender and add the tinned tomatoes Season to taste with salt and pepper and stir in the fresh basil.

Steps to make Fried spagetti with veggies:
  1. Heat oil in non stick with onions and garlic, add scotch bonnet and stir fry.
  2. Whisk egg, grag above ingredient to one side of d pan and pour d egg on d other side, scramble d egg when done.
  3. Stir together and add ur curry, spices, seasoning, carrot, green beans, green pepper.
  4. Add perpoiled spageetti and stir well, continue to simmer by stiring untill done. Enjoy

Serve with spaghetti, cooked according to the packet instructions. Heat oil - saute garlic until golden brown then add carrot and cabbage. Fry until it shrinks and raw smell leaves. Not sure what to do with those leftover spaghetti noodles? If you haven't fried your noodles in a rich tomato sauce and savory Parmesan cheese, then you're seriously missing out.

So that is going to wrap it up for this exceptional food fried spagetti with veggies recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!