Tostada casserole
Tostada casserole

Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, tostada casserole. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

This casserole has a nice flavor. Not terrible healthy but doesnt hurt once in awhile. Fast and easy to make for those busy days.

Tostada casserole is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Tostada casserole is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have tostada casserole using 18 ingredients and 16 steps. Here is how you can achieve that.

The ingredients needed to make Tostada casserole:
  1. Make ready 1 lb ground beef low fat
  2. Take 1 onion, chopped
  3. Take 2 cup tomato sauce
  4. Get 1 box taco shells
  5. Prepare 3 cup baby spinach
  6. Make ready 1 can lowfat refried beans
  7. Make ready 1 cup shredded cheddar cheese
  8. Get 2 tbsp taco seasoning
  9. Take 1 tbsp olive oil
  10. Make ready taco seasoning
  11. Take 1 tbsp chili powder
  12. Prepare 1/4 tsp garlic powder
  13. Take 1/4 tsp onion powder
  14. Prepare 1/4 tsp oregano
  15. Get 1 1/2 tsp turmeric
  16. Get 1 tsp garlic salt
  17. Prepare 1 tsp italian seasoning
  18. Prepare 1/4 tsp black pepper

Pile them with your favorite toppings and dig in. If there's anything that comes close to a Mexican version of an open-faced sandwich, the tostada is it. If you are looking for a fabulously satisfying dinner, one you could even put together ahead of time, then this Mexican inspired casserole is for you! This Tostada recipe from Delish.com has addictively creamy beans, crispy fried tortillas, and crunchy pickled onions.

Steps to make Tostada casserole:
  1. Preheat oven to 375° F.
  2. Place the taco shells in a bag and pound to break them up into crunchy chips.
  3. Brown meat in a skillet. Add chopped onions and sautee with the meat.
  4. Drain the oil from the meat/onion mixture.
  5. Add tomato sauce (may substitute spaghetti sauce) and taco seasoning to the meat mixture.
  6. Grease the bottom and sides of a 2 quart casserole dish with olive oil.
  7. Reserve 3/4 cup taco chips and spread the rest on the bottom of the casserole dish.
  8. Layer 1/2 the spinach over the chips.
  9. Reserve 1/3 of the meat mixture. Use the rest to cover the spinach.
  10. Sprinkle 1/2 the shredded cheese over the meat mixture.
  11. Layer the remaining spinach
  12. Add refried beans to the reserved meat and mix.
  13. Add the meat and bean mix and spread to cover the spinach.
  14. Bake for 25 minutes.
  15. Add remaining cheese and chips. Bake or broil until cheese is melted (~5 minutes).
  16. Let stand for 15 minutes and serve.

Tostada shells can be tricky to find, but we prefer to make our own anyways! Taco Casserole is loaded with tortillas, ground beef, veggies and shredded cheese, all baked in layers until bubbling! Arrange potatoes around edge of casserole. Tuna casseroles are budget-friendly and comforting. Feel free to change things up with different pasta shapes, a combination of cheeses, or alternative toppings.

So that is going to wrap this up for this special food tostada casserole recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!