Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, kung pao chicken with egg fried rice. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Kung pao chicken with egg fried rice is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Kung pao chicken with egg fried rice is something which I have loved my whole life. They’re fine and they look fantastic.
One of the most ordered, most liked Chinese recipes at Indian and Pakistani restaurants. This Indian style easy and quick Kung pao Chicken recipe is the. #fried rice #chinese chicken #chiness food #egg fried rice. Kung Pao Chicken with rice and a fried egg.
To get started with this recipe, we must prepare a few ingredients. You can have kung pao chicken with egg fried rice using 41 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Kung pao chicken with egg fried rice:
- Make ready 1/2 kg boneless chicken (cubes)
- Get Ingredients for marination
- Make ready 1 tsp salt to taste
- Make ready 1 tea crush black pepper
- Get 1 tbsp soya sauce
- Make ready 1/2 tsp sugar
- Get 1 tsp white vinager
- Make ready 1/2 crush red chilli 🌶
- Prepare 1 egg white
- Get 1 tbsp corn flour heaped
- Prepare 1/2 tsp sesamey oil
- Take Ingredients for
- Prepare Ingredients for gravy
- Prepare 1 cup stock
- Take 1 tsp crush red chilli
- Get 2 tbsp chicken powder
- Take 1/2 tsp white pepper
- Take 1 tbsp sesamy oil
- Make ready 2 tbsp hoison sauce
- Prepare 1 tbsp thig red chilli sauce
- Get 1/4 cup unsalted peanuts
- Make ready 2 tbsp chilli sauce
- Get 1 tsp brown sugar
- Make ready 1 tbsp crush garlic/ ginger julienne
- Get 5,6 thig red chill
- Make ready 2 tbsp green onions
- Make ready 1/4 cup oil
- Get Oil for frying
- Get Ingredients for egg fried rice
- Take 3 boiled cups rice
- Prepare 3,4 spring onions chopped
- Take 2 carrot 🥕 chopped
- Take 1 tsp sugar
- Prepare 1 tsp crush black pepper
- Prepare 1 tsp salt
- Prepare 1 tsp salt
- Take 2 tbsp soya sauce
- Prepare 1/2 cup boiled chicken (optional)
- Take 2 eggs
- Get 1/4 cup oil
- Get 2 tbsp chicken powder
Kung Pao Chicken is a dish featuring small pieces of diced chicken, peanuts, and chilies. While the dish originated in Sichuan province, its fame brought it to other provinces as well, each with their own regional variation. The dish has also made its way out of China, and remains a common sight on. Kung Pao Chicken is a Chinese takeout with spicy chicken, peanuts, veggies in Kung Pao sauce.
Steps to make Kung pao chicken with egg fried rice:
- Wash and cut the chicken in cubes like this way.
- Take a bowl marinate the chicken cubes with all the ingredients and set in fridge for 1 hour.
- Boiled the rice and cut the vegetables in small tiny cubes.
- Now add the vegetables, egg and chicken and mix the chicken egg fried rice like this way.
- Now set the Chinese egg fried rice in a plate/ tray and set aside.
- Now heat the wok add oil for frying the kung pao chicken until lightly golden brown it's colour set aside.
- Now crush the garlic and heat the pan on full flame add 1/4 cup of oil then add garlic sauté it then add peanuts and thigh red chillies 🌶 fry it for 1 minute then add fried chicken all the ingredients, spices and sauces,(you can cook this chinese kung pao chicken on high flame).
- Now toss well the chicken well then add 1 cup/ halfcup stock to make gravy (but my family like to eat less gravy) so I can add half cup of stock and thicken with corn flour mix it well don’t forget to add sesmeay oil after adding this you can eat in restaurant style kung pao chicken.
- Now heat the sizzlers than add little bit oil on it then add kung pao chicken ot 1 tbsp of peanuts on the top of it.
- Now a very healthy and delicious restaurant style kung pao chicken with egg fried rice is ready to serve, enjoy it.
- Add chinese kung pao chicken in hot sizzlers also to enjoy like in restaurant.
This easy homemade recipe is healthy and better than Serve the chicken with steamed rice, fried rice or noodles. What Dishes to Serve with this Recipe? For a wholesome Chinese dinner, make the. I'm confidant this Kung Pao Chicken recipe will be the best Chinese food you've ever made from home! Stir-fried chicken, peanuts, and green onion in a delicious salty, sweet, and spicy kung pao sauce, served over hot cooked rice.
So that is going to wrap it up with this exceptional food kung pao chicken with egg fried rice recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
