Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, thor ghanto bengali style banana stem curry. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
This is a famous Bengali dish which is known as thor ghonto. Banana stem are so beneficial as it helps to control Cholesterol, Kidney Stone, UTI, digestion. In this video you can learn how make thoder ghanto / banana step recipe easily in bengali step by step.
Thor Ghanto Bengali style Banana stem curry is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Thor Ghanto Bengali style Banana stem curry is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have thor ghanto bengali style banana stem curry using 8 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Thor Ghanto Bengali style Banana stem curry:
- Make ready 2 cups banana stem/ thor(chopped)
- Take 1 tsp kalonji/ kalojeera
- Get 1 tbsp grated coconut
- Prepare 1 cup milk
- Make ready 2 green chillies(splitted)
- Prepare to taste Salt
- Get 1/2 tsp sugar
- Make ready 1 tsp ghee
If you guys like the videos please LIKE, SUBSCRIBE, and/or SHARE them with your friends! The more people we can reach the more videos we can make! Thor Chal is a Bengali Style Banana Stem Pulao which is sweet in taste and can be served for your everyday meals. Serve this flavourfull pulao along with Bengali Style Cholar Dal, Chaal Kopi and Phulka for your everyday meals.
Instructions to make Thor Ghanto Bengali style Banana stem curry:
- Chopped banana stem & then wash properly.
- Pressurecook chopped banana stem with little salt.After 3,4 whistle turn off gas.
- Allow to release pressure,takeout from cooker & put in a bowl.
- Heat a kadai with 1tbsp oil, add kalonji, splited green chillies.Once you get a nice aroma add chopped banana stem & cook till soft on low flame.
- Then add add salt as required,sugar,grated coconut & mix well
- Now pour the milk & give a good mix.
- Stir continuously for 5-6 mints or the curry dried up completely.
- Now add ghee & mix well.
- Delicious Banana stem curry or thor ghanto is ready to serve.
- Serve it with steam rice or phulkas.
Banana stem curry or Vazhaithadu curry is one sure shot tasty way to get some of that daily fibre, from a local, easily available and inexpensive ingredient. Banana stem juice also works as a diuretic that reduces water retention. The juice works well on acidity conditions as it has a soothing effect on. Tirunelveli Style Banana Kolar Thor/Dhek - Choto Chingri Ghonto (Banana Stem and Small Prawn) Author: Soma Debnath It is a traditional Bengali recipe and very quick and easy to prepare. Bengali Style Chuno Macher Chorchori / Bengali Style Small Fish Curry With Vegatables.
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