Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, my salt & pepper squid with szechuan pepper 🙄. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
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My Salt & Pepper Squid with Szechuan pepper 🙄 is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. My Salt & Pepper Squid with Szechuan pepper 🙄 is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook my salt & pepper squid with szechuan pepper 🙄 using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make My Salt & Pepper Squid with Szechuan pepper 🙄:
- Prepare 3 pieces Squid
- Make ready 1 heaped tbls salt and pepper seasoning
- Get 1 pinch Szechuan peppers
- Get 1 Green Chilli peper diced
- Take 1 tsp Butter
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Instructions to make My Salt & Pepper Squid with Szechuan pepper 🙄:
- Cut the squid into long thin pieces, chop the chilli pepper
- Melt the butter and add the chilli peppers fry for 1 minute.
- Then add the squid and fry on high for 40 secounds then turn down to medium heat and cook stiiring often.
- Near the end of cooking add the salt n pepper and szechuan mix all over the squid then serve hot.
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