Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, musur daler bora/ bengali style lentil fritters. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Musur Daler Bora is a favorite Bengali dish. Musur Daler Bora is very easy to make. but it's cooking preparation time is too long. Yes, Daler Bora is a simple recipe it is so it can be served as a side dish along with rice, dal, roti or any other main dish.
Musur Daler Bora/ Bengali style Lentil fritters is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Musur Daler Bora/ Bengali style Lentil fritters is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook musur daler bora/ bengali style lentil fritters using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Musur Daler Bora/ Bengali style Lentil fritters:
- Prepare 1 cup Red lentil
- Prepare 2/3 Green Chilli
- Get 1 tsp Turmeric powder
- Take to taste Salt
- Take Soya Oil
H as anyone been following " Along the Grand Trunk Road " on NPR ? There is nothing great about Daler Bora or Lentil fritters. Every cuisine has its own version of it. If you want only Musur Dal er bora, You can increase the masoor and decrease the Matar till Matar Dal.
Steps to make Musur Daler Bora/ Bengali style Lentil fritters:
- Soak red lentils in water for 2 hours. Drain out the water and put it in grinder. Add chillies. Make a smooth paste. Transfer the paste in a bowl.
- Add salt and turmeric powder.
- Whisk the batter.
- Now put oil in pan. Put small dollops of Dal in the pan and fry it till it becomes crispy outside and golden in colour.
- Serve hot.
Wash the red lentils very well in cold water. Then drain all the water from lentils. Musur daler bora, means red lentils fritters is always my favorite rainy day snack. Sometimes mom used to prepare when there is nothing as side dish for daal and rice. I prepared at home as evening snack and everybody liked it a lot and it is very easy to prepare too.
So that’s going to wrap this up for this special food musur daler bora/ bengali style lentil fritters recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
