Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, zucchini noodles with peanut sauce. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Zucchini noodles combine with edamame, crunchy veggies, and a spicy peanut sauce to make this fresh, filling, and protein-packed salad! Remember that Easy Peanut Sauce I posted on the blog last week? Today I'm going to show you how to use it in a colorful, tasty, and protein-packed salad 🙂.
Zucchini noodles with Peanut Sauce is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Zucchini noodles with Peanut Sauce is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook zucchini noodles with peanut sauce using 15 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Zucchini noodles with Peanut Sauce:
- Get For Sauce:
- Get 1/2 cup smooth peanut butter
- Get 3 Tbsp Low Sodium Soy Sauce
- Take 1 cloves garlic
- Get 1 Tbsp grated ginger
- Prepare 1 tsp red chili paste
- Make ready 2 Tbsp rice wine Vinegar
- Prepare 1/4 cup hot water
- Make ready 1 Tbsp honey
- Prepare 2 tsp sesame oil
- Make ready For the salad:
- Get 3 Zucchini's spiraled into noodles
- Prepare 4 Scallions chopped
- Get 1/4 cup Roughly chopped Peanuts
- Prepare Fresh cilantro roughly torn
Thai Peanut Zucchini Noodles are zoodles sauteed with fresh, everyday vegetables and tossed in a delectable Thai peanut sauce. Zucchini pasta is an easy dinner recipe that can be served warm or chilled as a pasta salad for lunch. The zucchini noodles don't require cooking—they'll add freshness and crunch to the finished dish. Zucchini noodles are spiralized zucchini, a stand-in for pasta in this ultra-lite vegan dish, with peanut butter, garlic, ginger, and a touch of sesame oil.
Steps to make Zucchini noodles with Peanut Sauce:
- In a food processor or blender, add all of the ingredients to make the sauce and blend until smooth, set aside or store it in a tightly sealed container in the fridge until you’re ready to use it.
- In a large bowl, toss the spiralized zucchini with some of the dressing, then sprinkle with the nuts, scallions and cilantro and dig right in
- Side note: This dressing gets better and better as it sits. My suggestion is to store the zucchini and dressing separate from each other so that the zucchini remain nice and crispy.
SHRIMP SCAMPI ZOODLES Easy Recipe 🍜Delish Noodle Series Transfer the zucchini noodles to a serving bowl. Cut the strands here and there with kitchen shears, as they will be very long! Add the broccoli, red pepper If the peanut butter is soft, you can just combine the ingredients for the sauce in a bowl and whisk together. If it's somewhat solid, combine with the.
So that is going to wrap it up for this special food zucchini noodles with peanut sauce recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
