Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, glazed acorn squash. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Glazed Acorn Squash is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Glazed Acorn Squash is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook glazed acorn squash using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Glazed Acorn Squash:
- Prepare 1 acorn squash
- Take 2 tbsp honey
- Make ready 1 dash ginger
- Prepare 1 drizzle of vegetable oil
- Prepare 1 salt
Steps to make Glazed Acorn Squash:
- Peel and remove seeds from squash.
- Medium dice squash
- Toss with vegetable oil. Season with ginger. Add salt. Add honey. Toss
- Roast at 350º for approximately 25 minutes or until squash is caramelized and tender
- Variations; Maple syrup, brown sugar, white pepper, basil, rum.
So that is going to wrap this up with this special food glazed acorn squash recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
